About this item

• Nature in its purest form: Ca.Nuts Green Banana Flour is made from carefully selected green bananas, ensuring a natural source of essential nutrients. With its fine texture and mild flavor, this flour is a versatile and healthy addition to any balanced diet.
• Benefits of Green Banana Flour for the Body:
• 1 - Rich in Resistant Starch: Green banana flour is an excellent source of resistant starch, a type of carbohydrate that is not digested in the small intestine, helping to promote intestinal health, control blood sugar levels and promote a feeling of fullness.
• 2 - Source of Nutrients: In addition to resistant starch, green banana flour contains a variety of nutrients, including fiber, B vitamins, potassium and antioxidants, which are important for heart health, digestion and the immune system.
• 3 - Aids in Weight Loss: Due to its resistant starch content and low glycemic index, green banana flour can help with weight loss and maintaining a healthy weight, promoting fat burning and avoiding insulin spikes.
• 4 - Improves Gut Health: The resistant starch present in green banana flour acts as a prebiotic, feeding the beneficial bacteria in the gut and promoting a healthy gut microbiome, which can help prevent bowel diseases and improve digestive health.
• Recommended Use: Add green banana flour to recipes for breads, cakes, pancakes, cookies or porridge to increase the fiber and nutrient content. Use green banana flour as a thickener in soups, sauces or smoothies to obtain a creamier and more nutritious consistency. Try replacing part of the wheat flour with green banana flour in your favorite recipes to make them healthier and more nutritious.
• Transform your Diet with Ca.Nuts Green Banana Flour - Buy Now and Enjoy the Benefits of Nature in Every Bite!